World travelers~did you ever eat rice burgers in Taiwan (or other Asian country?) I was reminiscing about the rice burgers we tried at Mos and at Mcdonald's in Taiwan recently and had a craving to try to make some. So, I pressed some sticky rice into a patty, fried it up, and sandwiched chicken tempura, homemade teriyaki sauce, and asian coleslaw between two rice patties to make my own version. It was a bit messier than buying it in Taiwan, but still fun enough that I think I will do it again!
I think the pictures are pretty self-explanatory~
Yum! Also, for reference, I like to use this recipe for teriyaki sauce from allrecipes.com. The only change I make is that I add honey to sweeten the sauce and tone down the acidity from the vinegar.